About Taste Jersey
Taste Jersey 2023 will see the launch of several new dining events and experiences to impress even the most discerning foodie.
Liberation IPA and spelt sourdough
Handmade seaweed butter
Cheese mackerel and rhubarb tart
Tempura Jersey oyster
Wasabi and lime mayonnaise, coriander shoots
Jersey lobster and scallop mousseline raviolo
Locally collected sea vegetables, lobster and La Mare Apple Brandy bisque
Blanc Pignon Farm retired Jersey dairy cow forerib
Jersey asparagus, blue cheese beignets, cauliflower, rich red wine sauce
A selection of 5 cheeses from our trolley
Condiments, crackers and bread
Optional course. £20 supplement per person
Black koji and Xoco chocolate mousse
Liberation best bitter caramel, puffed rice
Amazake whole milk bavarois
Jersey honey gel, white koji and milk crisp
Six courses £80
Wine Pairing £50
Coffee and homemade petits fours £5
A discretionary 10% service charge will be added to your bill.
If you have any food allergies or intolerances please speak to the staff about your requirements before ordering. Not all ingredients are listed on the menu and dishes are prepared in an environment where allergens may be present.