The Bay Restaurant at St Brelade's Bay Hotel

Taste Jersey Food Festival Menu

This menu was available during Taste Jersey 2026 and is no longer available to book. The Taste Jersey 2027 menu will be released in early 2027. View current The Bay Restaurant menus here. 

Starter

HAND DIVED SCALLOP CEVICHE  
Lime, Lemon, Grapefruit, Orange & Watermelon Pearls, Sea Asparagus

Main course

OVEN ROASTED MONK FISH TAIL ON THE BONE  
Cavolo Nero, Duchess Potatoes, Sauce Meunière, Mussels

Dessert

RHUBARB ROSE AND PISTACHIO DELICE  
Strawberry Pink Pepper Sorbet, Rhubarb Wafers

A 10% service charge will be added to all cheques.