
About Taste Jersey
Taste Jersey 2023 will see the launch of several new dining events and experiences to impress even the most discerning foodie.

This menu was available during Taste Jersey 2026 and is no longer available to book. The Taste Jersey 2027 menu will be released in early 2027. View current menus at The Grill here.
STARTERS
Jersey Hand-Dived Scallops
Charred artichoke, ’nduja butter, Jersey shoreline samphire
Hand-Cut Jersey Beef Tartare
Confit egg yolk, house grain mustard relish, aged Parmesan tuile, grilled sourdough
Coal-Roasted Jersey Heritage Beetroot (VG)
Whipped vegan feta, charred chicory, toasted pumpkin & sunflower seeds
MAIN COURSES
48-Hour Pressed Jersey Beef Short Rib
Celeriac, black garlic, bone marrow, Cabernet jus
Pan-Roasted Jersey Sea Bass
Lemon herb spinach, saffron turned potato , Champagne beurre blanc, caviar
Aubergine Schnitzel (V)
Artichoke purée, confit tomato, olive, basil
DESSERTS
Vanilla Crème Brûlée
Made with rich Jersey dairy cream, fresh raspberries, butter shortbread
Jersey Apple & Blackberry Crumble
Seasonal fruit, homemade crème anglaise with Jersey milk
Cheese Selection
Black wax Cheddar, Blue Stilton, Rosary goat’s cheese, sea salt crackers, apple & grape chutney
All food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If more information about allergens is required,
please ask a member of the team. Prices inclusive of GST at current rate.