The Grill at L'Horizon

Taste Jersey Tasting Menu

STARTERS

Jersey Hand-Dived Scallops
Charred artichoke, ’nduja butter, Jersey shoreline samphire

Hand-Cut Jersey Beef Tartare
Confit egg yolk, house grain mustard relish, aged Parmesan tuile, grilled sourdough

Coal-Roasted Jersey Heritage Beetroot (VG)
Whipped vegan feta, charred chicory, toasted pumpkin & sunflower seeds

MAIN COURSES

48-Hour Pressed Jersey Beef Short Rib
Celeriac, black garlic, bone marrow, Cabernet jus

Pan-Roasted Jersey Sea Bass
Lemon herb spinach, saffron turned potato , Champagne beurre blanc, caviar

Aubergine Schnitzel (V)
Artichoke purée, confit tomato, olive, basil

DESSERTS

Vanilla Crème Brûlée
Made with rich Jersey dairy cream, fresh raspberries, butter shortbread

Jersey Apple & Blackberry Crumble
Seasonal fruit, homemade crème anglaise with Jersey milk

Cheese Selection
Black wax Cheddar, Blue Stilton, Rosary goat’s cheese, sea salt crackers, apple & grape chutney

£45 per person for 3 courses

All food is prepared in a kitchen where nuts, gluten and other allergens are present and our menu descriptions do not include all ingredients. If more information about allergens is required,
please ask a member of the team. Prices inclusive of GST at current rate.